Description
Radish White Seeds are a leading open pollinated radish for summer to fall harvest in Pakistan.
Seeds begin to germinate in early winter and harvest in the spring season .
It has good heat tolerance and can be grown all year round in tropical areas.
The tapered root is long, white, tender and crisp with a mild pungency. Harvest when 14-16″ long and weighing 1.75 lbs. Late pithiness.
Cultivation: Prepare fertile, well-drained soil. Sow seeds in late spring through summer after last frost in a warm, sunny location. Keep soil moist. Fertilize as needed.
| Germination Temperature |
Seed Depth |
Seed Spacing |
Thin To |
Row Distance |
| 55-70°F | 1/2″ | 1″ | 4-6″ | 18-24″ |
Please note: Maturity, adaptability and disease tolerance may differ under your specific climate and/or growing conditions.
Culinary tips: Use in soup, salad, pickled or fresh. Daikon oroshi (coarsely grated daikon using a Japanese grater) is delicious in sauces used for soba noodles, tempura and sashimi.
Approximately 100 seeds in each packet
Imported packing has been checked and re-packed by our organization.
Imported packing has been checked and re-packed by our organization.
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